Pongal is a popular and traditional South Indian food prepared with rice and moong dal, Pongal is a protein packed food, tastes delicious with a good aroma of ghee and seasoned ingredients. Often Served along with chuney and sambar.
These are usually made with fermented Idli dosa batter. Available and sweet and spicy variation. Spicy version served along with Chutney and Sambar. Paniyaram is Rich in protein.